2026年中国国际咖啡展即将开幕 四大亮点抢先看The 2026 China International Coffee Exhibition is about to open, with four highlights to see first
2026年中国国际咖啡展（Cafe Show China 2026）将于8月28日至30日在中国国际展览中心（朝阳馆）举办。展会由中国国际展览中心集团有限公司主办，中展华港国际展览（北京）有限公司承办。
从一杯咖啡，到一整套生活方式；从世界各地的产区风味，到中国本土特色品牌；从咖啡馆、烘焙和甜品，到潮玩、文创与生活美学——今年的Cafe Show China将不止于“逛咖啡展”，而是带来一场值得专程赴约的城市生活体验。
全新IP亮相，让咖啡展更有记忆点。本届展会推出IP形象“咖乐米Caramie”，并围绕这一形象开发冰箱贴、盲盒等周边产品。一个更亲切、更具辨识度的文化符号，将为展会增添互动性，也让观众把现场体验带回日常生活。
全球风味进一步汇聚，展会国际化程度持续提升。本届展会进一步拓展了来自泰国、保加利亚、阿曼等国家和地区的精品咖啡馆及巧克力品牌，20余个咖啡原产国展团将在北京相遇，为行业交流、商贸对接和大众品鉴提供更丰富的全球风味样本。
咖啡的“好搭档”也将更加丰富。本届展会新增烘焙类产品，把咖啡与面包、甜品等消费场景进一步连接起来。咖啡原辅料、加工设备、咖啡机与器具、饮品、包装、连锁加盟及咖啡馆空间等内容也将集中呈现，为专业观众提供更完整的产业链观察窗口，为普通观众打开更多风味组合。
展会空间与体验同步扩容。SODAS趣淘生活季首次加入，并将观展场景延伸至展馆二层。潮玩、文创与生活美学等内容融入咖啡展，让观众在品鉴咖啡、了解设备和原料之外，还能探索咖啡与创意消费、城市生活之间的更多可能。
展会期间，全国咖啡品鉴师大赛、世界调饮师大赛等专业赛事将轮番上演，观众可在现场近距离观看咖啡高手、调饮师同场竞技，直观感受专业技艺的巅峰较量。与此同时，一系列沉浸式体验活动同样值得期待：海南展团、墨西哥驻华大使馆、萨尔瓦多驻华大使馆等机构，将带来多场特色产区杯测品鉴活动。从闻干香、注水浸润、嗅闻湿香，到破渣、捞渣、入口品鉴，观众可完整体验杯测全流程，亲手评测来自各产区的咖啡豆，沉浸式感受热带山林与火山矿物水土孕育的醇厚咖啡风味；冠军展演环节则邀请行业冠军分享从业心得并现场操作，让咖啡爱好者不仅能喝到好咖啡，更能看懂、听懂、参与其中。专业赛事与大众体验交织，无论从业者还是普通消费者，都能找到属于自己的咖啡乐趣。
对咖啡爱好者而言，这是一场从味觉延伸至生活方式的体验；对行业从业者而言，这也是集中了解原料、设备、烘焙、包装和门店运营资源的交流平台。专业与大众、产业与生活，将在同一杯咖啡中相遇。
具体参观时段、票务预约方式及交通提示，请以“国际咖啡展CafeShow”官方账号发布的信息为准。
The Cafe Show China 2026 will be held from August 28th to 30th at the China International Exhibition Center (Chaoyang Hall). The exhibition is hosted by China International Exhibition Center Group Co., Ltd. and organized by China Exhibition Huagang International Exhibition (Beijing) Co., Ltd.
From a cup of coffee to a whole lifestyle; From regional flavors from around the world to Chinese local specialty brands; From cafes, baking and desserts, to trendy toys, cultural and creative industries, and lifestyle aesthetics - this year's Cafe Show China will not just be about "strolling through coffee exhibitions", but will bring a city life experience worth making a special trip to.
A brand new IP is unveiled, making the coffee exhibition more memorable. This exhibition launched the IP image "Caramie" and developed peripheral products such as refrigerator stickers and blind boxes around this image. A more approachable and recognizable cultural symbol will add interactivity to the exhibition and allow visitors to bring their on-site experience back to their daily lives.
Global flavors are further converging, and the internationalization level of exhibitions continues to improve. This exhibition further expanded the selection of boutique coffee shops and chocolate brands from countries and regions such as Thailand, Bulgaria, and Oman. More than 20 delegations from coffee producing countries will meet in Beijing, providing a richer global flavor sample for industry exchanges, business connections, and public tasting.
Coffee's' good partners' will also become more diverse. This exhibition has added baking products, further connecting coffee with consumption scenarios such as bread and desserts. Coffee raw materials, processing equipment, coffee machines and utensils, beverages, packaging, franchise chains, and coffee shop spaces will also be presented in a concentrated manner, providing professional audiences with a more complete observation window of the industry chain and opening up more flavor combinations for ordinary audiences.
The exhibition space and experience are expanding synchronously. SODAS Qutao Life Season has been added for the first time, and the exhibition scene has been extended to the second floor of the exhibition hall. The integration of trendy entertainment, cultural creativity, and lifestyle aesthetics into the coffee exhibition allows visitors to explore more possibilities between coffee, creative consumption, and urban life, in addition to tasting coffee, understanding equipment and ingredients.
During the exhibition, professional competitions such as the National Coffee Tasting Competition and the World Blender Competition will be staged in rotation. Visitors can watch coffee masters and blenders compete up close on site, and intuitively experience the peak of professional skills. At the same time, a series of immersive experiential activities are also worth looking forward to: institutions such as the Hainan Pavilion, the Embassy of Mexico in China, and the Embassy of El Salvador in China will bring multiple characteristic production area cup tasting events. From smelling the dry aroma, soaking in water, smelling the wet aroma, to breaking the residue, removing the residue, and tasting at the entrance, the audience can fully experience the entire process of cup testing, personally evaluate coffee beans from various production areas, and immerse themselves in the rich coffee flavor nurtured by tropical forests and volcanic mineral soil; The champion exhibition segment invites industry champions to share their professional experience and operate on site, allowing coffee enthusiasts not only to enjoy good coffee, but also to understand, comprehend, and participate in it. Professional events are intertwined with public experience, allowing both professionals and ordinary consumers to find their own coffee enjoyment.
For coffee enthusiasts, this is an experience that extends from taste to lifestyle; For industry practitioners, this is also a communication platform for centralized understanding of raw materials, equipment, baking, packaging, and store operation resources. Professionalism and the public, industry and life, will meet in the same cup of coffee.
Please refer to the information published on the official account of "CafeShow" for specific visit times, ticketing reservation methods, and transportation tips.