在营门店900家,目标3年10万家,为了成为咖啡A股第一股小咖拼了We have 900 stores in operation and aim to reach 100000 within 3 years. In order to become the first small coffee company in the A-share market, we have been striving to become one of the top players in the coffee industry

2026-07-14 14:00:58 admin 5469
6亿补贴砸向门店,小咖咖啡的上市野心藏不住了。

7月3日,在小咖咖啡九周年庆典上,创始人朱保举透露,公司已完成7轮融资,总融资额达11.40亿元,其中最新一轮融资为3.40亿元,同时透露计划在2026年至2027年间登陆资本市场,此前目标一直是港股市场,但今年新增了创业板选项。

同时,在庆典上,小咖还提出了一个更加激进的扩张目标,要在3年内开出10万家门店。

这对一家目前在营只有898家门店的品牌来说,意味着未来三年门店规模需要增长超过100倍。

从门店数据看,从今年开始,小咖已经进入加速扩张阶段。壹览商业数据显示,1-6月,小咖咖啡门店数从524家增加至898家,增长71.37%,增速几乎是全行业第一。从拓店节奏看,3月达到近半年峰值,新开151家门店,1月和6月分别新开111家、127家。

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与此同时,除4月集中关闭38家门店外,其余月份闭店数量基本维持在10-20家之间,说明小咖咖啡在保持高速扩张的同时,整体运营仍保持相对稳定。

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相比门店数量,小咖咖啡更值得关注的是开店方向。

从新增门店看,小咖咖啡拓店资源全面向高线城市倾斜。近半年,小咖咖啡在二线及以上线级的城市新开441家门店,占全部新店比例75.13%,深耕武汉、青岛、太原、成都等城市。

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茶咖观察发现,支撑小咖这一轮扩张的,并不是传统加盟店,而是一种叫“轻选站”的店中店模式。在近半年开设的441家新店中,402家为轻选站,占比高达91.16%。该店型面积仅2-5㎡,嵌入便利店内部运行,不对外开放加盟。

目前,小咖咖啡已和国内便利店连锁百强中30余家达成正式合作,烘焙、生活服务类合作品牌超100家。而在新增的轻选站店中,优同便利店合作开店数量最多,共84家,占比20.90%。

这种模式最大的优势在于复制效率。便利店本身已经具备成熟点位、稳定客流以及基础运营体系,小咖无需重新寻找门店、装修建店,便能够快速进入新的城市和商圈,以较低成本完成品牌覆盖。

不过,轻选站更像是一种阶段性增长工具。轻选站依附于便利店经营,消费者进入便利店消费时,更容易记住便利店,而非小咖品牌本身,品牌独立认知的建立仍然有限。

更重要的是,便利店渠道本身存在容量天花板,且挪瓦咖啡、库迪咖啡、Tims天好咖啡都在拓展店中店经营,不少便利店品牌也有自己的咖啡业务。

截至6月底,轻选站已达到649家,占全部门店的72.27%。当单一渠道占比超过七成时,也意味着品牌未来增长可能会受到渠道资源约束。一旦合作策略调整,或者便利店引入其他咖啡品牌,小咖的扩张节奏也可能受到影响。

因此,小咖开始把更多资源投向能够独立复制的快取店,2026年品牌将投入近6亿元用于品牌市场推广和建店补贴。

一方面,小咖咖啡推出免除加盟费、服务费、品牌及运营管理费等扶持政策,将单店初始投资降低至18.8万元。另一方面,每个重点省份仅限20个快取店名额,希望在降低加盟成本的同时,减少同品牌内部竞争。

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相比轻选站,快取店最大的意义在于具备开放加盟和独立复制能力。

据了解,快取店是20-30平方米的小店模型,降低了房租、装修和人员投入,更容易进入写字楼、产业园、大学、医院等场景。同时,快取店更加依赖线上点单、自提和外卖,也更适合开展会员运营、社群营销等数字化运营方式。

相比轻选站依赖便利店资源,快取店真正考验的是品牌自身的能力:有没有加盟商愿意开店,有没有能力让加盟商持续赚钱,又有没有能力持续为门店带来客流。只有这三个问题都得到验证,小咖才能真正证明自己的加盟模型具备长期复制能力。

因此,小咖后续的一系列投入,本质上都是围绕这三个问题展开。

首先,要让加盟商愿意开店,就必须降低经营门槛。快取店开放加盟后,门店数量增加意味着培训、出品和人员管理难度同步提升。如果仍然依赖人工制作,不仅复制速度有限,也难以保证产品一致性。

为此,小咖推出自研全自动茶咖机。官方数据显示,该设备可提升50%的出餐效率、降低80%的培训成本,本质上是在降低加盟商的人员依赖,让更多门店能够以较低的人力成本完成标准化运营,为快取店规模复制提供基础。

其次,需要让加盟商赚得到钱。对于快取店而言,门店面积虽然缩小,但如果供应链成本没有同步下降,加盟商利润依然会受到挤压,轻资产模式依旧难以持续。

因此,小咖在曹妃甸建设4.5万平方米产业基地,涵盖设备研发、咖啡豆烘焙及数据中心,希望通过自建供应链减少采购和生产成本,提高库存周转效率,为加盟商留出更多利润空间。

最后,要让加盟商持续经营,就必须保证门店有稳定客流。因此,小咖计划在下半年投入2亿元营销预算,并签约超级IP和新生代偶像。这种营销投入并不仅仅是品牌宣传,更是在帮助新店快速完成消费者教育,缩短培育周期,提高开业后的订单密度,从而增强加盟商继续开店的信心。

可以看到,小咖咖啡用轻选站模型帮助品牌快速做大门店规模,快取店则主要验证加盟门店模型,而设备、供应链和营销投入,则是在为这一模型补足底层能力。

但目前来看,轻选站解决的是开得快的问题,快取店则还需要证明开得成、赚得到、能复制。距离2027年计划上市还有不到两年,小咖留给自己的验证窗口并不宽裕。快取店能否跑出成熟的单店模型,或许才是决定它能否迈进资本市场的关键。

A subsidy of 600 million yuan is being poured into stores, and Xiaoka Coffee's ambition to go public cannot be hidden.

On July 3rd, at the 9th anniversary celebration of Xiaoka Coffee, founder Zhu Baoju revealed that the company has completed 7 rounds of financing, with a total financing amount of 1.14 billion yuan, of which the latest round of financing is 340 million yuan. At the same time, it was revealed that the company plans to enter the capital market between 2026 and 2027. Its previous target has been the Hong Kong stock market, but this year it has added a Growth Enterprise Market option.

At the celebration, Xiaoka also proposed a more aggressive expansion goal of opening 100000 stores within 3 years.

For a brand that currently has only 898 stores in operation, this means that the store scale needs to grow more than 100 times in the next three years.

From the store data, Xiaoka has entered an accelerated expansion phase since this year. According to Yilan Business Data, from January to June, the number of small coffee shops increased from 524 to 898, an increase of 71.37%, almost ranking first in the industry in terms of growth rate. From the perspective of store expansion pace, March reached its peak in nearly half a year, with 151 new stores opened. In January and June, 111 and 127 new stores were opened respectively.

At the same time, except for the concentrated closure of 38 stores in April, the number of closed stores in other months remained between 10-20, indicating that Xiaoka Coffee is maintaining a relatively stable overall operation while maintaining high-speed expansion.

Compared to the number of stores, Xiaoka Coffee is more worth paying attention to the direction of opening stores.

From the perspective of newly added stores, Xiaoka Coffee's expansion resources are fully tilted towards high tier cities. In the past six months, Xiaoka Coffee has opened 441 new stores in second tier and above cities, accounting for 75.13% of all new stores, and is deeply rooted in cities such as Wuhan, Qingdao, Taiyuan, and Chengdu.

Tea cafes have observed that the support for this round of expansion is not traditional franchise stores, but a store in store model called "light selection station". Among the 441 new stores opened in the past six months, 402 are light selection stations, accounting for a high proportion of 91.16%. The store has an area of only 2-5 square meters and operates within the convenience store without being open for franchise.

At present, Xiaoka Coffee has established formal cooperation with more than 30 of the top 100 convenience store chains in China, and has partnered with over 100 baking and lifestyle service brands. Among the newly added light selection station stores, Youtong Convenience Store has the largest number of cooperative stores, with a total of 84 stores, accounting for 20.90%.

The biggest advantage of this model is its replication efficiency. Convenience stores themselves already have mature locations, stable customer flow, and basic operating systems. Small businesses can quickly enter new cities and business districts without the need to search for new stores, renovate and build stores, and complete brand coverage at a lower cost.

However, the light selection site is more like a phased growth tool. Light selection stations are dependent on convenience store operations, and consumers are more likely to remember the convenience store when they enter it for consumption, rather than the small brand itself. The establishment of independent brand awareness is still limited.

More importantly, there is a capacity ceiling in the convenience store channel itself, and Novak Coffee, Kudi Coffee, and Tims Tianhao Coffee are all expanding their in store operations. Many convenience store brands also have their own coffee businesses.

As of the end of June, the number of light selection stations has reached 649, accounting for 72.27% of all stores. When the proportion of a single channel exceeds 70%, it also means that the brand's future growth may be constrained by channel resources. Once the cooperation strategy is adjusted or convenience stores introduce other coffee brands, the expansion pace of Xiaoka may also be affected.

Therefore, Xiaoka has begun to allocate more resources to independent and replicable fast food stores. By 2026, the brand will invest nearly 600 million yuan in brand marketing and store building subsidies.

On the one hand, Xiaoka Coffee has introduced support policies such as waiving franchise fees, service fees, brand and operation management fees, reducing the initial investment for a single store to 188000 yuan. On the other hand, each key province is limited to only 20 express pickup store slots, hoping to reduce franchise costs while minimizing internal competition within the same brand.

Compared to light selection sites, the biggest significance of a fast pickup store lies in its ability to open up franchising and independent replication.

It is understood that the Quick Pick Shop is a small shop model of 20-30 square meters, which reduces rent, decoration, and personnel investment, and makes it easier to enter office buildings, industrial parks, universities, hospitals, and other scenes. At the same time, express delivery stores rely more on online ordering, self pickup, and food delivery, and are also more suitable for digital operation methods such as membership operation and community marketing.

Compared to relying on convenience store resources, the true test of a fast pickup store is the brand's own ability: whether there are franchisees willing to open a store, whether there is the ability to make franchisees continue to make money, and whether there is the ability to continuously bring foot traffic to the store. Only when all three questions are verified can Xiaoka truly prove that their franchise model has long-term replication ability.

Therefore, Xiaoka's subsequent series of investments essentially revolve around these three issues.

Firstly, in order to make franchisees willing to open stores, it is necessary to lower the operating threshold. After the opening of the fast pickup store franchise, the increase in the number of stores means that the difficulty of training, production, and personnel management has synchronously increased. If we still rely on manual production, not only will the replication speed be limited, but it will also be difficult to ensure product consistency.

To this end, Xiaoka has launched a self-developed fully automatic tea coffee machine. Official data shows that this device can improve meal efficiency by 50% and reduce training costs by 80%. Essentially, it is reducing the personnel dependence of franchisees, allowing more stores to complete standardized operations at lower labor costs, and providing a foundation for replicating the scale of fast food stores.

Secondly, franchisees need to make money. For express delivery stores, although the store area has shrunk, if the supply chain costs do not decrease synchronously, the profits of franchisees will still be squeezed, and the light asset model will still be difficult to sustain.

Therefore, Xiaoka is building a 45000 square meter industrial base in Caofeidian, covering equipment research and development, coffee bean roasting, and data centers, hoping to reduce procurement and production costs through self built supply chains, improve inventory turnover efficiency, and leave more profit margins for franchisees.

Finally, in order for franchisees to continue operating, it is necessary to ensure stable foot traffic in their stores. Therefore, Xiaoka plans to invest 200 million yuan in marketing budget in the second half of the year and sign contracts with super IPs and new generation idols. This marketing investment is not just about brand promotion, but also about helping new stores quickly complete consumer education, shorten the cultivation period, increase order density after opening, and thereby enhance franchisees' confidence in continuing to open stores.

It can be seen that the light selection station model is used by coffee makers to help brands quickly build the scale of main stores, and the cache stores mainly verify the model of franchise stores, while equipment, supply chain and marketing investment are complementary to the underlying capabilities of this model.

However, at present, the solution to the problem of quick opening is the light selection station, while the quick pickup store still needs to prove that it can be opened, earned, and replicated. With less than two years left until the planned launch in 2027, Xiaoka's verification window for themselves is not spacious. Whether a fast pickup store can run a mature single store model may be the key to determining whether it can enter the capital market.


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